Увага! На сайті використовуються cookie файли.
The site uses cookie files
Даний сайт має вікове обмеження.
This site has age restrictions!
Я підтверджую, що мені, на жаль, давно виповнилося 18 роківIt’s always exciting to see wineries like Tenuta Manoylo not only uphold quality traditions but also innovate in viticulture and winemaking.
Their recent success at the 27th Japan Wine Challenge 2024, a highly respected competition known for shaping wine trends in Japan, is a testament to their dedication and expertise. Tenuta Manoylo’s Pecorino 2022 Falerio DOC won a Silver Medal, spotlighting the Pecorino grape – a varietal that deserves global recognition and highlights the rich viticultural heritage of Marche.
Tasting Notes on Tenuta Manoylo Pecorino 2022 Falerio DOC:
The Pecorino grape, primarily from Marche, is known for its robust, dry, and mineral-rich wines that age well. Tenuta Manoylo’s expertise has elevated this local variety to impressive heights. This accomplishment not only showcases the potential of Marche wines but also boosts the region’s appeal as a prime destination for wine tourism, inviting enthusiasts to explore its landscapes and wineries firsthand.
As wine communities evolve, awards like this highlight the importance of international competitions in promoting outstanding wines. Tenuta Manoylo’s work with Pecorino is setting the stage for wider appreciation of Marche’s indigenous grapes and its burgeoning wine tourism industry.
For those interested in this award-winning Pecorino or exploring the enchanting wine routes of Marche, visit Tenuta Manoylo’s website (https://tenutamanoylo.it/en/). It’s a must-try for those keen to experience the best of Marche’s wine offerings and the rich, cultural tapestry of its wine regions.
⇒ Join our social networks ⇒ Optimistic D+ editors will take this as a compliment.
⇒ Every like is taken as a toast!