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The Charitable Gastro Dinners project, which is the nominee and winner of the public vote of the Wine Travel Awards 2023-2024 in Enogastronomic Events/Event of the Year and the winner of the special award – “Jury’s Choice” WTA, is a team of chefs who have been organizing charity events in support of the Armed Forces for more than two years now.
At the beginning of August, with the help of the Ukrainian Culinary Association, the community of chefs, restaurateurs and volunteers, another charity gastro dinner was held. This time the event was held in the city of Dnipro at the Qartuli restaurant.
This is already the sixteenth charity gastro dinner, before that there were five abroad and ten in different cities of Ukraine. The result of the dinner in Dnipro was a collection of 5,000,000 hryvnias. In total, 25.5 million hryvnas have been collected in cash, as well as dozens of drones, one and a half dozen cars and ambulances, and tons of products during the entire time of the events. EW systems, all-terrain vehicles, drones were purchased with the collected funds, a portion of the funds has been transferred to military prosthetics.
The Dnipro dinner was prepared by eleven TOP chefs from Ukraine and two chefs from Azerbaijan and Georgia. Guests of the event were presented with six dishes of author’s modern Ukrainian cuisine and a set of three craft liqueurs. Before the main event, a lively meeting of guests took place in the format of a welcome drink. As part of the dinner, as usual, a charity auction with exclusive lots was held, Ukrainian pop stars performed. 100% of the collected funds went equally to the needs of military units and a seriously wounded soldier who needs expensive treatment.
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