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On January 22-25, the 21st Congress of Madrid Fusión took place in Madrid under the motto Sin limites ("Without limits"). The Madrid Congress is the
The editor-in-chief of Drinks+ visited the Vatican and was at the center of events organized by Gambero Rosso.
This weekend, the Château du Clos de Vougeot, the Mecca of French gastronomy, hosted the 3d edition of the Worldwide œufs en meurette days. The amusing 2-day programme included Burgundy wine tastings, cooking lessons, the Worldwide œufs en meurette Championship, round table, a gastronomic dinner, and many more.
The events of this year have surprised many. One of extraordinary events is the finale of the contest “The Best Sommelier of Ukraine 2020” traditionally held by the Association sommelier of Ukraine. Drinks+ Media Group was the general information partner of the competition.
Average wine volume of 2.4 million hectolitres is expected in Austria this year. Harvesting will begin in the area around Lake Neusiedl in the first half of September and in many other areas around mid-September.
The first restaurant of Ukrainian cuisine in Paris near the Louvre was opened by Alina Wolf.
For the 30th anniversary of Ukraine’s Independence 46 Parallel presents a new wine “Proudly Ukrainian”.
The qualifying round of the Bocuse d’Or Ukraine gastronomic competition took place on June 22-23 at the MHP Culinary Center.
Technology company Coravin did not stop there and has presented a new product for the sparkling wine category. The tools for preserving and serving still
Lotte Peplow, the Brewers Association’s American Craft Beer Ambassador for Europe, takes a deep dive into barrel-aging in the American craft brewing world.
On January 22-25, the 21st Congress of Madrid Fusión took place in Madrid under the motto Sin limites (“Without limits”). The Madrid Congress is the …
The editor-in-chief of Drinks+ visited the Vatican and was at the center of events organized by Gambero Rosso.
This weekend, the Château du Clos de Vougeot, the Mecca of French gastronomy, hosted the 3d edition of the Worldwide œufs en meurette days. The amusing 2-day programme included Burgundy wine tastings, cooking lessons, the Worldwide œufs en meurette Championship, round table, a gastronomic dinner, and many more.
The events of this year have surprised many. One of extraordinary events is the finale of the contest “The Best Sommelier of Ukraine 2020” traditionally held by the Association sommelier of Ukraine. Drinks+ Media Group was the general information partner of the competition.
Average wine volume of 2.4 million hectolitres is expected in Austria this year. Harvesting will begin in the area around Lake Neusiedl in the first half of September and in many other areas around mid-September.
The first restaurant of Ukrainian cuisine in Paris near the Louvre was opened by Alina Wolf.
For the 30th anniversary of Ukraine’s Independence 46 Parallel presents a new wine “Proudly Ukrainian”.
The qualifying round of the Bocuse d’Or Ukraine gastronomic competition took place on June 22-23 at the MHP Culinary Center.
Opening soon of our website in English!
Welcome!
Реквизиты:
ФОП ПОГРЕБНЯК І. М.
ЄДРПОУ 2665504466, тел. 423-11-89, +-380 67-747-14-80
IBAN UA223808380000026003799963479 в АТ “Правекс-банк” м. Києва МФО 380838
• DRINKS+ magazine: information addressed to both, professionals in the domestic alcohol market and advanced lovers of quality drinks.
• DRINKS+ magazine: news about the best and the most interesting beverages in the world, wine routes, legendary wineries and star restaurants.
• DRINKS+ magazine: it is information about beverage and gastronomic exhibitions, contests and forums in Europe, America, Asia.
• DRINKS + magazine includes news, expert advices, interviews with famous personalities, tastings articles, market researches, ratings, publications on national traditions and the culture of beverages consumption.
The cost of an annual subscription in 2020:
• DRINKS+ magazine: information addressed to both, professionals in the domestic alcohol market and advanced lovers of quality drinks.
• DRINKS+ magazine: news about the best and the most interesting beverages in the world, wine routes, legendary wineries and star restaurants.
• DRINKS+ magazine: it is information about beverage and gastronomic exhibitions, contests and forums in Europe, America, Asia.
• DRINKS + magazine includes news, expert advices, interviews with famous personalities, tastings articles, market researches, ratings, publications on national traditions and the culture of beverages consumption.
Периодичность – 10 номеров в год (5 в премиальном формате и 5 в деловом – на русском и английском языках).
Стоимость годовой подписки журнала в 2020 году (10 номеров) составит:
Реквизиты:
ФОП ПОГРЕБНЯК І. М.
ЄДРПОУ 2665504466, тел. 423-11-89, 8-067-747-14-80
IBAN UA223808380000026003799963479 в АТ “Правекс-банк” м. Києва МФО 380838
Ждем Ваши заявки по тел. +38 067 405 62 03
E-mail: gabrelka@ukr.net
Периодичность – 10 номеров в год
Стоимость годовой подписки диджитал-версии журнала в 2020 году (10 номеров) составит:
Реквизиты:
ФОП ПОГРЕБНЯК І. М.
ЄДРПОУ 2665504466, тел. 423-11-89, +-380 67-747-14-80
IBAN UA223808380000026003799963479 в АТ “Правекс-банк” м. Києва МФО 380838
Ждем Ваши заявки по тел. +38 067 405 62 03
E-mail: gabrelka@ukr.net
Периодичность – 10 номеров в год
Стоимость годовой подписки на один экземпляр журнала в 2020 году (10 номеров) составит:
Реквизиты:
ФОП ПОГРЕБНЯК І. М.
ЄДРПОУ 2665504466, тел. 423-11-89, +-380 67-747-14-80
IBAN UA223808380000026003799963479 в АТ “Правекс-банк” м. Києва МФО 380838
Ждем Ваши заявки по тел. +38 067 405 62 03
E-mail: gabrelka@ukr.net