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Winexfood – is a family business founded in 2012 by Shukhrat Khakimov and Luis Campoz de Azcarate. “We are a small company, but with big dreams and goals,” say the project organizers.
The author of “Honcharna Hora” (the “Potter’s Mountain”) non-commercial wine project is Anton Liapin, a garage winemaker.
The motto of Biologist craft winery and its owner has always been the same: “Maximum quality with a natural approach to winemaking”.
All the team of Chateau Smith Haut Lafitte, a Wine Travel Awards nominee in the categories “Must Visit”, “Objet d’Art”, “Progressive Approach”, wishes the WTA community and everyone a Merry Christmas and a joyful New Year!
The company Cotnar is a legend of Transcarpathia.
Our correspondents came to the very edge – albeit not of the Earth, but of Italy, in order to get acquainted with the world’s unique dessert wine production – Moscato Passito di Saracena.
Georgia – one of the ancient countries of the world with uninterrupted tradition of viticulture and winemaking.
Winery Father`s wine VB was founded by Vladimir Buyachek in 2010 and the hobby grew into a passion and business: albeit small, but successful.
On the Georgian tourists’ map, Marani Tadeoz Guramishvili is one of the brightest landmarks of the country’s historic heritage.
Drinks+ talks about a book by Simon J. Woolf that all wine and travel lovers can use as a guide.